GLIXlogic_
INITIALIZING_CORE
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GLIXlogic_
An all-in-one restaurant management platform — from reservations and table control to staff scheduling, inventory, and real-time analytics.
Overview
Running a restaurant means juggling reservations, staff rosters, inventory shortfalls, and customer expectations — all at once. Avalia was built to take all of that off the owner's plate and put it into a single, clean dashboard that works in real time.
From the moment a customer books a table to the moment the bill is settled, every touchpoint is tracked, logged, and actionable. Staff know their schedules, the kitchen knows what's in stock, and management has the numbers they need — all without switching between five different tools.
What We Delivered
Real-time table availability, online booking, walk-in queue management, and automated confirmation messages to reduce no-shows.
Seamless point-of-sale integration that syncs orders from the floor to the kitchen and to billing — no double entry, no gaps.
Shift planning, time-tracking, and role-based access — so managers can build rosters fast and staff always know when they're on.
Live stock levels with low-quantity alerts, supplier management, and purchase order tracking to prevent service disruptions.
Dynamic menu builder with category control, item availability toggles, and pricing management — update once, reflect everywhere.
Revenue breakdowns, peak hour trends, top-selling items, and staff performance reports to drive smarter business decisions.
Results
